Link: https://en.wikipedia.org/wiki/Bologna_sausage
Description: WebBologna sausage, informally baloney (/ b ə ˈ l oʊ n i / bə-LOH-nee), is a sausage derived from the Italian mortadella, a similar-looking, finely ground pork sausage, named after the city of Bologna (IPA: [boˈloɲɲa] ⓘ).
DA: 63 PA: 25 MOZ Rank: 51
Link: https://www.meatsandsausages.com/sausage-recipes/cooked/bologna-german
Description: WebBologna is a sausage derived from mortadella, a similar-looking, finely ground sausage originally from the Italian city of Bologna. Both sausages contain similar ingredients, but mortadella has large, visible cubes of pork fat and often includes red bell pepper, pistachios or …
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Link: https://bbqhero.com/recipe/smoked-bologna/
Description: WebOct 16, 2023 · Step 1: Preheat Smoker. Preheat your smoker to 225°F/107°C and prepare your wood chips. We recommend using hickory or oak as they will provide a great smokey aroma for the sausage. Step 2: Prepare Your Sausage. Score your bologna sausage on all sides in a criss-cross pattern.
DA: 65 PA: 37 MOZ Rank: 1
Link: https://www.seriouseats.com/smoked-bologna-recipe
Description: WebMar 25, 2024 · Recipe Details. Smoked Bologna. Prep 5 mins. Cook 2 hrs 35 mins. Active 15 mins. Total 2 hrs 40 mins. Serves 10 to 12 servings. Ingredients. 1 piece of bologna, 3 to 5 pounds. 1/4 cup yellow mustard. 2 tablespoons of your favorite barbecue rub. 1 to 2 small chunks of smoking wood. 10-12 potato rolls (optional, for sandwiches)
DA: 86 PA: 30 MOZ Rank: 97
Link: https://www.meatsandsausages.com/sausage-recipes/bologna
Description: WebMix lean beef with all ingredients adding ⅓ (50 ml) of cold water. Add lean pork and ⅓ of cold water and mix well. Add fat trimmings and the last ⅓ of water and mix everything well together. Stuff firmly into 40-60 mm beef middles or …
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Link: https://www.seriouseats.com/midwest-tradition-bologna-sandwich-ring-bologna-lunchmeat
Description: WebAug 10, 2018 · The most famous bologna began in Bologna, Italy—home of mortadella, the lovely sausage studded with pork fat and pale green pistachios. In Italy it's cubed or sliced very thinly and served at room temperature on an antipasto platter. How did that evolve into the very different Midwestern specialty, which never appears on a plate in moderation?
DA: 70 PA: 6 MOZ Rank: 78
Link: https://www.allrecipes.com/recipe/76161/real-homemade-bologna/
Description: WebJul 14, 2022 · Ingredients. 3 pounds ground beef. 3 tablespoons sugar-based curing mixture (such as Morton® Tender Quick®) 1 cup water. ⅛ teaspoon garlic powder. ½ teaspoon onion powder. 1 ½ teaspoons liquid smoke flavoring. Directions.
DA: 96 PA: 42 MOZ Rank: 73
Link: https://www.cravethegood.com/smoked-bologna/
Description: WebFeb 2, 2021 · Smoked bologna is a quick and easy smoker recipe for a deliciously smoked log of bologna perfect for fried bologna and bologna sandwiches! You just can’t beat a good bologna sandwich. This is a fact of life. You know what makes a good bologna sandwich great? Smoked bologna! This smoked bologna recipe is dedicated to greateness.
DA: 81 PA: 52 MOZ Rank: 29
Link: https://littlesunnykitchen.com/smoked-bologna/
Description: WebAug 16, 2022 · This smoked bologna method will work with any type of bologna sausage. Try all-beef bologna or German bologna.
DA: 99 PA: 8 MOZ Rank: 76
Link: https://www.smokedmeatsunday.com/smoked-bologna/
Description: WebApr 12, 2022 · Smoking bologna from scratch at home is quite the undertaking, but this recipe for Smoked Beef Bologna cuts out a lot of that work by starting with a quality piece of all pre-cooked beef bologna. Then you use your smoker to add an entirely new dimension to the sausage with a delicious hot mustard rub and honey glaze!
DA: 20 PA: 78 MOZ Rank: 28
